The art or science of good eating and good cheer.
A SMORGASBORD OF RECIPES
Starring all the classics, plus seriously genius new dishes from users like you.
NEW WAYS TO SPEAK UP + SHARE
Make your voice heard by adding reviews, tweaks, questions and photos to our recipe pages that were designed with you in mind.
MMM, BREAKING FOOD NEWS
All the news that’s fit to nom, coming at you daily with heaping sides of humor and style.
YOUR WEEKLY SERVING OF POP CULTURE
GK Now is our piping-hot new show, stuffed with famous faces, cooking demos, outrageous games and the latest edible trends.
Features the largest collection of professionally-tested recipes online from food experts at the magazines and cookbooks you love and trust–including Cooking Light, Southern Living, Sunset, Coastal Living, Real Simple, and more.
Find the food you need for any occasion with our recipe finder. Easily refine your search with any of nearly 150 recipe categories. The site delivers every type of recipe you could want, from decadent desserts and authentic cuisines to great-tasting healthy favorites with nutrition information that is reviewed by registered dietitians.
Enjoy daily features that include quick meal ideas, seasonal menus, cooking videos, cookbook reviews and our take on the latest gadgets. Get holiday tips and entertaining ideas for any size gathering. You’ll also find thousands of big, mouthwatering photos and scores of how-to videos with tips to help you cook with confidence.
We’re a James Beard Award-winning online magazine in collaboration with Ten Speed Press focused on narrative
journalism—both written and visual—about wine, spirits, beer and cocktails.
We fell in love with drinks because they weren’t just another way to catch a buzz, but a means to discover the sense of “place” psychologically ingrained into a region over centuries—or a peek into a specific era and its ambitions. In America, our invention of the cocktail may not have the sanction of ages that Europe’s
history with wine has, but guess what: Our early penchant for mixing wines and spirits, tossing them in a glass and turning it into entertainment—it’s ours. Some might call it adulteration; we’d call it the very spirit of reinvention and experimentation that has come to define America itself.
Our goal is to capture the ethos that’s driving drinks forward: the connection of beverage to tradition andplace, the passion to innovate and yes—fun. We also believe that the wine, cocktail, beer and spirits worlds share more in common than they probably realize. We want to bring them together and shine a light on the many places where their values are entwined.
While stories are the core of the PUNCH vision, we’re also bent on becoming a one-stop font for everything from drinks-related travel to mixing the perfect Manhattan. So we’ve built a library of editor-tested cocktail recipes, City Guides and an A-Z guide to drink.
We hope you dig it.
Eater is the source for people who care about dining and drinking in the nation’s most important food cities.
Published by Vox Media, Eater is a favorite of industry pros and amateurs alike, with an uncanny knack for finding out what’s opening where, who’s serving what, and how it’s all going down.